Looks like a heavy freeze is headed our way this weekend, right on time--our average first frost date is October 15.
As a precaution, we harvested heavy again, so we'll call this week 4.75 and we pull forward a few things we will likely lose.
In this week's share:
Arugula
Rainbow Chard--finally a good crop after too much heat this summer
Chives--a very tender fall cutting, packed with flavor
Parsley
Senposai
Broccoli...man this crop is tough to grow...had a beautiful crop but it bolted in the heat earlier...this was a later, smaller crop that has enjoyed the cooler weather...enjoy!
Turnips
Squash--spaghetti, buttercup, honeynut (small, like delicata, but wow!!!--will grom much more of this next year)
Peppers if enough; otherwise potatoes
onions
Lemongrass--a few leafs of this wonderful herb: http://www.wikihow.com/Use-Lemon-Grass
Apples--6 varieties to choose from!
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